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  • For Christina Tosi, Building a Dessert Empire Is Not All Milk and Cookies by KIM SEVERSON

For Christina Tosi, Building a Dessert Empire Is Not All Milk and Cookies by KIM SEVERSON

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By KIM SEVERSON

As her Milk Bar chain enters the big leagues, the pastry chef’s challenge is holding onto its small-shop charms.

Published: February 12, 2019 at 04:00PM

from NYT Food https://nyti.ms/2WSaB2N
Bakeries and Baked Products, Ice Cream and Frozen Desserts, Cookies, Desserts, Chefs, Tosi, Christina

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